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Irish tradition

Carolans Irish Coffee

Method

GLASS: 8 OZ. (23CL)

Ingredients:
  • 1 oz./3 cl./1 part or half of Carolans Irish Cream
  • 1 cup coffee
  • 1 oz./3 cl./1 part Irish Whiskey
  • Top Cream

 

Preparation

  1. Fill an Irish coffee glass with very hot water to pre-heat, then empty it.
  2. Pour hot coffee into the hot glass until it is about half full.
  3. Drop in 2 cocktail sugar cubes; stir until sugar throughly dissolved.
  4. Add equal parts of Carolans Irish Cream and Irish Whisky for proper taste and body. Top with a collar of lightly whipped cream by pouring gently over a spoon.
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